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Using one of our suggested strains with this Coffee Cake recipe, paired with your favorite cup of coffee or tea will put you exactly where you need to be for making art, building worlds or composing symphonies.

Infusion Type Recipe Type
Coconut Oil Breakfast
Base Servings Dose
1 cup cannabis butter 10 5-10 mg per serving
Prep Time (min) Cook Time (min) Rest Time (min) Total Time (min)
20 30 60
  • 2 cups all purpose flour
  • 1/4 tsp salt
  • 1 tbsp baking powder
  • 1 cup cannabis butter
  • 1 cup sour cream
  • 1 & 1/2 cups white sugar 2 eggs
  • 1 tbsp vanilla extract
  • 1/2 cup brown sugar
  • 1 cup chopped pecans
  • 1 tsp ground cinnamon
  • 2 tbsp butter melted
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Line a 9x13 inch pan with aluminum foil, and lightly grease with vegetable oil or cooking spray.
  3. Sift together the flour, baking powder, and salt; set aside. In a large bowl, cream the cannabis butter until light and fluffy.
  4. Gradually beat in sour cream and then beat in sugar.
  5. Beat in the eggs one at a time.
  6. Next, stir in the vanilla.
  7. By hand, fold in the flour mixture, mixing just until incorporated.
  8. Spread batter into prepared pan.

Pecan Topping:

  1. In a medium bowl, mix together brown sugar, pecans and cinnamon.
  2. Stir in melted butter until crumbly.
  3. Sprinkle over cake batter in pan.
  4. Bake in the preheated oven for 30 to 35 minutes.
  5. Let cool in pan for 10 minutes, then turn out onto a wire rack, and remove foil.
weed maple pecan coffee cake

Edible THC Dosage Calculator

enter the THC percentage of your strain (e.g. 22.5)
How much plant material (in grams) will you be using in your infusion (there are 3.5 grams in an eigth of an ounce)
How many cups of oil, butter or milk will you be infusing? If necessary, use a decimal fraction (e.g. 0.5 or 1.75).
408.5 mg total (assumes aggressive 90% decarb and a 60% absorption rates)
30.6 mg