Acid Dough
Sativa
Lilly × og badazz
No alternate names recorded
- Sourced
- Cannabinoids: Sourced
- Effects: Sourced
- Review date not recorded
Review date not recorded

At a glance
- Type
- Sativa
- High
- Head and Body
- Genetics
- Lilly × og badazz
- Flowering
- 51–65 d
- THC Range
- 18%
- CBD Range
- 1.25%
- Dominant Terpenes
- Caryophyllene, Humulene, Limonene
Effect Profile
Reported by the community and curated from multiple sources.
- Reported
- Reported Negatives
Frequency not recorded
Creative
Reported
Energetic
Reported
Euphoric
Reported
Happy
Reported
Uplifted
Reported
- Dry Eyes
- Dry Mouth
- The Scaries
Plant Profile
Cannabinoid Profile (As Reported)
View methodology- THC18%
- CBD1.25%
- CBG0.59%
- CBN0.01%
Ranges reflect legacy lab reports and aggregated user data, as recorded.
Dominant Terpenes (Top 5)
View all terpenes
CaryophyllenePeppery, SpicyReported
HumuleneWoody, HoppyReported- LimoneneReported
User-Reported Medical Usage New
Community- and source-reported, not medical advice.
5 reported uses
- 1DepressionReported as a reason for use.—
- 2PainReported as a reason for use.—
- 3MigrainesReported as a reason for use.—
- 4NauseaReported as a reason for use.—
- 5Menstrual PainReported as a reason for use.—
Listed by how widely each use is reported across strains. The share of reporters is not recorded for these reports. Not a measure of whether it worked.
View all reported usesGenetics & Origin
Lilly’s parents
og badazz’s parents not recorded
Lilly
Sativa
Parent Strain
og badazz
Type not recorded
Parent Strain
Acid Dough
Sativa
Origin
Acid Dough is a Ripper Seeds cross of Lilly and OG Badazz, made in Spain. Our data carries the Lilly parent and leaves OG Badazz partly unresolved, but the pairing is consistent across our sources. It has picked up several competition awards in recent years, which is much of how it built its following. It has no documented descendants of its own yet.
The Grow
Best Results
Indoor and Outdoor
Preferred Climate
Warm
Grow Difficulty
- Beginner
- Easy
- Average
- Difficult
- Expert
Average
Outdoor
- Harvest
- October
- Height
- Average
- Yield
- Moderate
Indoor
- Harvest
- 8–10 wk
- Height
- Average
- Yield
- Moderate
- Flowering
- 51–65 d
- Resistance
- Standard
The difficulty to grow Acid Dough is known for being average. For growers cultivating indoors, expect average height with a moderate yield with in about 8–10 wk. Outdoors, harvest around October.
Cultivation Notes
Acid Dough finishes on the longer side for the type, roughly nine to twelve weeks of flower, with an October harvest outdoors. Height, yield and difficulty are not documented in our records, and its sativa-heavy makeup suggests a tall, stretchy plant that wants headroom. Grower and breeder figures.
When To Try It
Best:
Afternoon
Occasions:
- before creating
About
The name is off-putting. The strain is not.
Acid Dough is a Ripper Seeds cross of Lilly and OG Badazz, bred in Spain, and it took a silver medal for Best Sativa at the 2017 Spannabis Cup. Behind the awkward name is one of the brighter, more energetic daytime profiles on any menu.
What to Expect
Acid Dough is a clean, forward lift. Leafly's breakdown puts uplifted at 75 percent, then happy and energetic at 70, with creative and euphoric behind, so the effect reads as an even, sociable energy rather than a racy rush. It runs long and suits a productive afternoon, being around people, a creative stretch.
Dry eyes are the most common minor note at 20 percent, with dry mouth lower and a small chance of a paranoid edge. It is a poor fit for the evening or for anyone wanting a body-heavy effect.
Flavor and Aroma
Acid Dough is sweet and sour citrus over an earthy, woody base with a light diesel edge. It is a tangy, mouth-watering smell rather than a fuel-forward one. The flavor leans earthier than the aroma, with the citrus brightness on the exhale.
Terpenes Explained
There is no lab terpene panel for Acid Dough in our data, only the recurring names Caryophyllene, Humulene and Limonene, without amounts. That sketches the likely smell rather than a profile you can compare.
The sour-citrus character that people describe most is carried partly by minor compounds a standard nine-terpene reading does not capture. Trust the jar in front of you and treat any batch's own test as the real profile.
Cannabinoids and Potency
Acid Dough THC is generally reported around 18 percent, though the underlying data in our records is affected by an entry error. CBD is around one percent. Read it as a moderate strain that feels livelier than the number because of the strong, clean energy.
Buy a batch with its own current lab numbers rather than relying on our range.
Awards & Recognition
Each award is bound to the exact entry that won it. Nothing is inherited by the strain as a whole.
2017 Expogrow Cup — entry recorded as “Acid Dough”
Source: not recorded on this entry
2016 Expogrow Cup — entry recorded as “Acid Dough”
Source: not recorded on this entry
0 verified recognitions. 2 unresolved entries shown but excluded from the count.
Competition historyBusinesses familiar with Acid Dough 0
View allNo business is linked to Acid Dough yet. Businesses record what they carry through their offerings, and none names this strain.
Listings are independently presented and scoped by location, freshness and verification. Nothing here is a sales offer.
How we verify businessesExperience Evidence & Sources
Where this record’s observations come from, and what each source covers.
Community strain database aggregation (Labster/Blaster/Grower/Writer)
Aggregated from third-party community strain databases — 3 source records.
Ascendancy Drupal preserved public extract
Carried over from the preserved Ascendancy archive — 1 source record.
SeedFinder.eu strain database (third-party scrape)
Aggregated from third-party community strain databases — 1 source record.
Source summaries only. Evidence bodies are not published on this page.
Methodology and sourcesReader Reviews 0
Reader experiences, not verified data. Nothing here feeds the effect percentages above.
No reader reviews yet. Public reviews are not open; experiences you log stay private in your Passport.
Recipes & Edibles
No recipe is linked to Acid Dough yet.
Browse recipesTools & Calculators
Your Passport
Private to you
Your personal field journal for this strain.
Quick Facts
- Type
- Sativa (sativa-leaning)
- THC Range
- 18%
- CBD Range
- 1.25%
- Flowering Time
- 51–65 d
- Yield (Indoor)
- Moderate
- Yield (Outdoor)
- Moderate
- Difficulty
- Average
- Climate
- Warm
- Best For
- Afternoon
- Height (Outdoor)
- Average
Data Freshness
Confirmation dates are not recorded
- Cannabinoids Sourced
- Terpenes Sourced
- Effects Sourced
- Awards Unresolved

