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Cannabis Strain Review: Cheese Quake

a.k.a. Cheesequake
Type of High: Head and Body
Try it: before creating
Optimum Time of Day: Night
Spectrum: 51% Indica
Dominant Terpene: Myrcene
Effect Percentage
Deeply Relaxing
89%
Uplifted
64%
Euphoric
64%
Happy
64%
Creative
26%
Side Effect Percentage
Dry Mouth
46%
Dry Eyes
17%
Headache
7%
Dizzy
7%
The Scaries
3%

Cheese Quake has an ASHI score of 9 out of 11, and a BPS rating of 17 out of 50. The ASHI score, or Ascendancy Strains Heat Index, speaks to how popular it is at this moment in time. Think of it as measuring the flash in the pan strains that are hot right now for consumers. Social media discussions, consumer ratings and reviews are all data points that feed into this score.

BPS, or Brand Power Score, is more institution facing and looks more at data points which reflect how much respect and power this strain has to the industry. Strains that have articles written about them, sold as seeds, award history and inclusion in a strain directory are all examples of data points which feed into a BPS rating. The genetic blend of this strain is 51% Indica.

a section describing the experience of consuming this strain of cannabis

The Deeply Relaxing, Uplifted, Euphoric, Happy and Creative effects of Cheese Quake produce a Head and Body high for cannabis users. Night is the best time to experience this strain. Cheese Quake has been reported by users as being used for Depression, Pain, Stress, Chronic Pain and Ptsd.

Common Usage
Chronic Pain common usage
depression common usage for marijuana
pain common usage for marijuana
stress common usage for marijuana

Information found on this site is not meant to be used as or in place of medical advice. Seek advice from a medical professional to address your personal needs.

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The Flavor Story

Cheese Quake's primary terpenes are Myrcene and Camphene. Terpenes affect flavor but also provide their own set of medical and experiential effects. When smoked, vaporized or incorporated into an edible, you'll get hit with the flavor profile from Cheese Quake that includes: Sweet, Cheesy, Grape, Hash, Sour and Tangy, ending with a blast of Sweet on the exhale.

The Aroma Story

Take a whiff! Cheese Quake has an aroma profile of Musky, Grape, Cheese and Pungent.

the labs - a section where the levels of different cannabinoids found in this strain of cannabis are shared based on lab testing
THC
16 - 22%
CBD
1 - 1.5%
CBN
0.08 - 0.2%
CBDV
CBD-A
CBG-A

Cheese Quake presents Myrcene and Camphene terpenes. The average THC level is 16 - 22%. You can expect CBD levels of 1 - 1.5%. CBG in this strain should be about 1%.

the grow - a section describing the growth information for this strain of cannabis
Best Results Preferred Climate Grow Difficulty
Indoors and outdoors warm climate Easy to grow

Outdoor Grow Info

Harvest Time Height Yield
End of September/October Medium Large

Indoor Grow Info

Indoor Harvest Time Indoor Height Indoor Yield
8-9 weeks Medium Large

The difficulty to grow Cheese Quake is known for being easy to grow. For growers looking to cultivate indoors, you can expect medium height to be with a yield of large in about 8-9 weeks. Outdoors, Cheese Quake should harvest around End of September/October you can expect medium height and large yield.

Cheese Quake shares genetics with UK Cheese and Querkle.

the recipes

What's Cooking?

The smokey notes from Mary Jane's BBQ Sauce will pair nicely with dominant terpene, Myrcene, from Cheese Quake. Myrcene terpenes will add some extra zing to the bbq sauce, adding a bit of tangy mango sweetness to the mix. Since we suggest you try Cheese Quakebefore creating, you might want to check out our recipe for Coffee Cake. Using this strain with our Coffee Cake recipe, paired with your favorite cup of coffee or tea will put you exactly where you need to be for making art, building worlds or composing symphonies.

Suggested Recipes For This Strain