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Cannabis Strain Review: Triple Cheese

Type of High: Head and Body
Try it: at night
Optimum Time of Day: Night
Spectrum: 82% Indica
Dominant Terpene: Myrcene
Effect Percentage
Deeply Relaxing
96%
Euphoric
80%
Happy
44%
Sleepy
40%
Uplifted
36%
Side Effect Percentage
Dry Eyes
28%
Dry Mouth
12%
Headache
8%
The Scaries
4%
Dizzy
4%

Triple Cheese has an ASHI score of 7 out of 11, and a BPS rating of 12 out of 50. The ASHI score, or Ascendancy Strains Heat Index, speaks to how popular it is at this moment in time. Think of it as measuring the flash in the pan strains that are hot right now for consumers. Social media discussions, consumer ratings and reviews are all data points that feed into this score.

BPS, or Brand Power Score, is more institution facing and looks more at data points which reflect how much respect and power this strain has to the industry. Strains that have articles written about them, sold as seeds, award history and inclusion in a strain directory are all examples of data points which feed into a BPS rating. The genetic blend of this strain is 82% Indica.

a section describing the experience of consuming this strain of cannabis

The Deeply Relaxing, Euphoric, Happy, Sleepy and Uplifted effects of Triple Cheese produce a Head and Body high for cannabis users. Night is the best time to experience this strain. Triple Cheese has been reported by users as being used for Depression, Loss Of Appetite, Arthritis Pain, Insomnia, and Pain.

Common Usage
depression common usage for marijuana
loss of appetite common usage for marijuana
arthritis pain common usage
insomnia common usage for marijuana
pain common usage for marijuana

Information found on this site is not meant to be used as or in place of medical advice. Seek advice from a medical professional to address your personal needs.

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The Flavor Story

Triple Cheese's primary terpenes are Myrcene and Caryophyllene. Terpenes affect flavor but also provide their own set of medical and experiential effects. When smoked, vaporized or incorporated into an edible, you'll get hit with the flavor profile from Triple Cheese that includes: Earth, Lemon and Pine, ending with a blast of Pungent on the exhale.

The Aroma Story

Can you smell that? Triple Cheese has an aroma profile of Pungent, Sour, Cheese and Sweet.

the labs - a section where the levels of different cannabinoids found in this strain of cannabis are shared based on lab testing
THC
17 - 22%
CBD
0.9 - 1%
CBN
CBDV
CBD-A
CBG-A

Triple Cheese presents Myrcene and Caryophyllene terpenes. The average THC level is 17 - 22%. CBG in this strain should be about 1%.

the grow - a section describing the growth information for this strain of cannabis
Best Results Preferred Climate Grow Difficulty
Indoors and outdoors warm climate Average

Outdoor Grow Info

Harvest Time Height Yield
September Medium Large

Indoor Grow Info

Indoor Harvest Time Indoor Height Indoor Yield
7-8 weeks 100cm 600g/m

The difficulty to grow Triple Cheese is known for being average. For growers looking to cultivate indoors, you can expect 100cm height to be with a yield of 600g/m in about 7-8 weeks. Outdoors, Triple Cheese should harvest around September you can expect medium height and large yield.

Triple Cheese shares genetics with Blue Cheese and Cheese.

the recipes

What's Cooking?

The smokey notes from Mary Jane's BBQ Sauce will pair nicely with dominant terpene, Myrcene, from Triple Cheese. Myrcene terpenes will add some extra zing to the bbq sauce, adding a bit of tangy mango sweetness to the mix. Since we suggest you try Triple Cheeseat night, you might want to check out our recipe for Chocolate Cannacake. Chocolate Cannacake with this strain is the perfect dessert treat with which to end your night.

Suggested Recipes For This Strain